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restaurant garstang

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sharing small plates sides main dishes hand-stretched pizza

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Charcuterie Board

cured meats, focaccia, olives, sun-dried tomatoes, mozzarella and balsamic glaze

14.5

small plates

Bowl of Olives

Sellection of olives marinated in herbs

4.00

Antipasto

Cured meats, olives and balsamic glaze

7.00 Add focaccia + 1.5

Pork Belly

pork belly bites, black pudding, honey mustard sauce

7.5

Glazed Sausages

sausages glazed in sweet chilli sauce

6.00

Chicken wings

in either BBQ or sweet chilli sauce

6.0

Stuffed Mushroom (V)

Garstang blue cheese, breadcrumbs in a white wine sauce

5.5

Feta Salad

with rocket, olives, peppers and tomatoes

4.5

Soup of the day (V) (VG)

soup of the day served with focaccia

5.5

Bruschetta (V)

topped with garlic, olive oil, tomatoes,basil and a balsamic glaze with rocket

6.00

Calamari Rings

crispy calamari served with rocket and tartare sauce

6.5

Garlic King Prawns

king prawns cooked in a garlic and chilli butter served with focaccia

7.5

Halloumi Fries (V)

served with chilli mayo

5.5

sides

Skin On Fries 3.5

Salt and Pepper Fries

sautéed in fresh peppers and onions

5.5

Aspen Fries

with truffle and parmesan

5.5

Chunky Chips 4.00

Homemade Onion rings 3.5

Lovingly Artisan Toasted Garlic Breads

make it cheesy! .5

3.5

main dishes

Burger

4oz beef patty, lettuce, tomato, bacon, cheddar cheese on a brioche bun, onion ring and skin on fries

13.5 Double up: beef patty 2.5 halloumi 1.5

Garstang Gourmet Burger

4 oz beef patty, lettuce, tomato, bacon, Garstang blue cheese, garlic mushrooms and onion rings served on a brioche bun with skin on fries

15.5 Double up: beef patty 2.5 halloumi 1.5

Halloumi Burger (V)

sweet chilli mayo and smashed avocado on a brioche bun served with skin on fries

13.0 Double up: halloumi 1.5

Vegan Garden Burger (VG)

plant based vegan patty made with soy protein on a brioche bun with lettuce, tomato and relish served with skin on fries

12.5

Fish and Chips

battered haddock, chips, mushy peas, homemade tartare sauce

14.5

Meat and Potato Pie

homemade meat and potato pie served with creamy mash, gravy and seasonal veg

14.0

Cheese and Onion Pie (V)

homemade cheese and onion pie served with creamy mash, gravy and seasonal veg

14.0

Sausage and Mash

a Cumberland sausage swirl with creamy mash, gravy and seasonal veg

13.0

Pork Belly

crispy pork belly served with black pudding mash, red wine gravy and seasonal veg

15.0

Chicken Parmigiana

breaded chicken breast filled with prosciutto and mozzarella on a tomato sauce with rocket and skin on fries

15.00

Lasagna al Forno

home-made beef lasagna with bechamel sauce, fennel and parmesan

13.5

Seafood Linguini

cooked in a rich tomato and chilli sauce

14.0

Garlic Mushroom Linguini (V)

garlic mushrooms and linguine in a
white wine and cream sauce

13.5

hand-stretched pizza

Margherita 10.0

Prosciutto, Rocket and Parmesan 12.5

Garlic Mushroom and Truffle 12.0

Italian Meat Feast 13.0 13.0

Opening Times
  • Mon: 10:00 - 22:00
  • Tue: Closed
  • Wed: Closed
  • Thu: 10:00 - 22:00
  • Fri: 10:00 - 23:00
  • Sat: 10:00 - 23:00
  • Sun: 10:00 - 21:00
Food Serving Times
  • Mon: 10:00 - 20:00
  • Tue: Closed
  • Wed: Closed
  • Thu: 10:00 - 20:00
  • Fri: 10:00 - 21:00
  • Sat: 10:00 - 21:00
  • Sun: 10:00 - 18:00
Contact Us
High Street
Garstang
Preston
Lancashire
PR3 1FA
01995 213139 hello@19garstang.co.uk
Registered Address: 29 Birch Road, Garstang, Preston, Lancashire, PR3 1WJ
Registered in England | Company Number: 15850379
© 2023-2025 Nineteen Coffee and Cocktails Ltd | All Rights Reserved
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